Chocolate fudge- Sesame Bliss Ball recipe

Part 1 - RAW CHOCOLATE BROWNIE First- Make these small balls- smaller than lindt ball(put in freezer)
Ingredients:


100g almond meal


50g Coconut flour


Pinch sea salt


50g raw cocao butter


100g raw cocao powder(cacao)


150g sultanas or raisins


30g desicatted coconut


150g Extra Virgin coconut oil


2 Tblsp 100% Pure maple syrup



Method :


Blend everything together in food processor till well mixed.


Roll into small balls. Refrigerate till set/or in freezer






Part 2 - Take chocolate balls when set. Then you make this- for outer ball shell- bit fiddly






Sesame Bliss Balls:


sesame bliss balls promote a healthy digestion and purify the body – mind.


1 cup toasted sesame seeds


½ cup golden raisins or regular raisins


2 teaspoons ground ginger powder


2 inches fresh ginger root, peeled and chopped


2 teaspoons ground cumin


1½ teaspoons ground cardamon


2½ tablespoons ghee (clarified butter) (I use and prefer ghee most of the time for my cooking)- Note: I used bit coconut oil + tahini + honey to make stick together






Refrigerate to set.